Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
employee discount
opportunities for growth
Career Development
flexible scheduling
Job Description
Sumo is a vibrant and energetic restaurant dedicated to delivering exceptional dining experiences to every guest who walks through its doors. With a passionate team that values teamwork, hospitality, and efficiency, Sumo stands out as a welcoming and dynamic establishment in the hospitality industry. The restaurant prides itself on creating an environment where guests feel valued and cared for, from the moment they arrive to the moment they leave. Every role at Sumo is seen as essential to maintaining the high standards of service and customer satisfaction that the restaurant is known for. Sumo encourages a culture of inclusivity and... Show More
Job Requirements
- Ability to stand and walk for up to 5 hours at a time
- Comfortable lifting up to 33 pounds and pushing carts or work equipment
- Ability to bend, stoop, squat, and stretch to perform tasks
- Capacity to perform repetitive movements and maintain auditory, visual, and mental acuity
- Ability to work indoors in controlled temperatures and outdoors in varying weather conditions
Job Qualifications
- Energetic and dependable with a strong work ethic
- Take pride in maintaining a clean and organized environment
- Team player willing to assist colleagues and respond to guest needs proactively
- Remain calm and professional in fast-paced environments
- Ability to communicate clearly and effectively with guests and team members
- Willingness to learn and apply Sumo’s service standards and policies
Job Duties
- Greet customers warmly upon their arrival or departure when needed
- Maintain the cleanliness and organization of dining areas, including tables, floors, and service stations
- Ensure tables are properly set with mise en place and aligned according to service standards
- Clean and refill restroom supplies, ensuring they remain presentable and stocked
- Assist servers in responding to guest requests promptly and professionally
- Sweep, mop, and sanitize dining areas frequently to uphold cleanliness standards
- Keep cleaning tools such as brooms, mops, and cloths in good condition and ready for use
- Refill table cleaners, glass cleaners, and other supplies as needed
- Assist in fulfilling obligations for both dining and bar areas as directed by management
- Follow all policies, procedures, and daily duty schedules established by the company
- Always maintain a positive attitude and a welcoming demeanor towards guests and teammates
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink is a restaurant, hospitality, and hotel job platform.
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