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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.75 - $14.25
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
Career growth opportunities
team-oriented culture
Employee Discounts
Paid training
Fast hiring process
recognition programs
Job Description
Chili's is a renowned casual dining restaurant that originated in Dallas, Texas, in 1975. Since its inception, the brand has grown to become a staple in the dining industry, known for its Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. Chili's commitment to service, hospitality, and community involvement has helped it build a loyal customer base and a vibrant team atmosphere. The restaurant chain prides itself on delivering exceptional dining experiences with a focus on quality food and friendly service. Chili's fosters an environment where teamwork and communication are highly valued, making it an exciting and rewarding place... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand and walk for extended periods
- capability to lift moderate weights as needed
- willing to work flexible hours including evenings, weekends, and holidays
- dependable and punctual
- positive attitude with willingness to learn
- ability to follow instructions and work collaboratively with a team
Job Qualifications
- previous experience in a restaurant or hospitality role preferred
- ability to work in a fast-paced environment
- strong communication and teamwork skills
- customer-focused attitude
- basic understanding of food safety and sanitation practices
- physical stamina to perform cleaning and hospitality duties
- flexibility to work various shifts including nights, weekends, and holidays
Job Duties
- maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
- perform duties to support the service team as instructed by a manager
- work quickly to provide friendly service and keep up with the pace of the restaurant and team
- requires some shifts on evenings, weekends, and holidays
- follow health and safety guidelines to ensure a clean and safe environment
- communicate effectively with team members and management to enhance service quality
- assist with basic restaurant upkeep and cleanliness
Job Qualifications
Experience
No experience required
Job Location
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