Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.92 - $18.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Professional development opportunities
Job Description
Legal Sea Foods is a renowned seafood restaurant chain with a rich history dating back to 1950, when it began as a humble fish market in the Inman Square neighborhood of Cambridge, Massachusetts. Over the decades, the brand has become synonymous with high-quality, fresh seafood offerings along the Eastern Seaboard, earning widespread acclaim for its dedication to excellence. Starting with a modest seafood restaurant in 1968 adjacent to the original market, the company quickly grew in popularity due to its superior food prepared simply and served with a genuine commitment to customer satisfaction. This dedication to freshness and quality remains... Show More
Job Requirements
- minimum age requirement is 17 years of age
- legal authorization to work in the United States
- ability to stand for extended periods
- good physical stamina
- strong attention to cleanliness and detail
- willingness to work flexible hours including nights, weekends, and holidays
Job Qualifications
- minimum age requirement is 17 years of age
- ability to work in a fast-paced environment
- excellent communication skills
- ability to work well in a team environment
- basic knowledge of food safety and sanitation practices
- previous experience in a restaurant or hospitality role is preferred but not required
Job Duties
- clears away dishes from guests
- wipes down tabletops and chairs and re-sets tabletops with place settings
- inspects and cleans carpet and other flooring when debris or liquid is detected
- responds to guests questions and makes recommendations as appropriate
- set up and maintain side work including but not limited to setting up tables at the beginning or end of shift
- carries trays back to dishwasher, unloads and wipes trays clean
- scrapes and stacks dishes, returns dirty dishes, silverware to the dishwashing area, sorting and placing them in a prescribed area in preparation for washing
- stocks stations with roll ups and place mats
- checks restrooms for cleanliness
- respond to any guests additional request and assists servers with their tables as needed
- inspects floor for debris, spills and sweeps or dries as necessary
- other duties as required or assigned by management
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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