Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Life insurance
Disability Coverage
401(k)
Paid Time Off
Free shuttle service
Gym membership
Tuition Reimbursement
Employee Discounts
Job Description
Full House Resorts is a renowned hospitality company known for operating a collection of premier casino resorts and entertainment venues. With a commitment to delivering exceptional guest experiences, Full House Resorts has established itself as a leader in the hospitality and gaming industry, focusing on combining comfortable accommodations, dynamic entertainment, and attentive service. The company fosters a culture that values integrity, teamwork, and operational excellence, which helps maintain its reputation for quality and innovation across all its properties.
This position is designed to serve a critical role within the restaurant segment of Full House Resorts, where the focus i... Show More
This position is designed to serve a critical role within the restaurant segment of Full House Resorts, where the focus i... Show More
Job Requirements
- Graduation from high school or equivalent preferred
- One or more years of recent and related hospitality or restaurant experience preferred
- Successful completion of bloodborne pathogens and hazardous material training preferred
- Strong attention to detail
- Ability to maintain accuracy in a fast-paced environment
- Effective communication skills
- Knowledge of safety and sanitation practices
- Ability to work collaboratively
- Exceptional customer service skills
- Physical ability to perform tasks including standing, walking, lifting up to 30 pounds, climbing stairs
- Flexibility to work weekends and holidays
- Reliable attendance and punctuality
Job Qualifications
- Demonstrated experience performing under deadlines or pressure
- Excellent customer service skills
- Previous hospitality or restaurant experience preferred
- Strong attention to detail
- Ability to work efficiently in fast-paced environments
- Proficiency in organization and task prioritization
- Flexibility to work varying shifts including evenings, weekends, and holidays
- Effective communication and interpersonal skills
- Knowledge of restaurant safety and sanitation practices
- Ability to work collaboratively in a team
- Friendly and approachable demeanor
Job Duties
- Regular and reliable attendance is a fundamental requirement
- Receive and assess food orders from servers and kitchen staff
- Relay modifications or special instructions to kitchen staff
- Verify correctness and completeness of orders including special requests
- Oversee plating and presentation of dishes
- Monitor readiness of entire orders and coordinate with servers
- Conduct quality checks on food items
- Act as liaison between front of house and back of house
- Maintain communication between kitchen team, servers, and management
- Communicate delays, changes, or challenges promptly
- Transmit customer feedback and requests
- Maintain a calm demeanor during high volume periods
- Keep expediting station organized and stocked
- Uphold food safety and sanitation standards
- Clear and reset tables efficiently
- Collaborate with waitstaff for refills and assistance
- Attend to guest requests courteously
- Maintain stock of utensils, napkins, condiments
- Monitor and maintain restroom cleanliness and supplies
- Assist with general cleaning tasks
- Adhere to safety and sanitation regulations
- Perform other duties as needed or requested
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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