Busser - PM Shift

San Diego, CA, USA|

Job Overview

Employment Type

Part-time

Work Schedule

Fixed Shifts

Benefits

Employee Discounts

Paid training

Flexible Schedule

supportive work environment

Opportunity for growth

Job Description

NINE-TEN Restaurant, located in San Diego, is a pioneer in the farm-to-table dining experience and is celebrated as one of the region's finest dining establishments. With Executive Chef Jason Knibb at the helm—an acclaimed chef honored with titles such as 'San Diego's Chef of the Year' and Rising Star Chef winner—NINE-TEN offers a culinary experience enriched with excellence and innovation. The restaurant also boasts an award-winning Pastry Chef, Jose Alonzo III, and has earned prestigious recognitions including the Michelin 'Plate Distinction,' further underscoring its commitment to quality and distinction in the culinary arts.

At NINE-TEN, the company cult... Show More

Job Requirements

ability to work 3 to 4 shifts between 4 pm and 11 pm
prior hospitality or restaurant experience preferred
valid work authorization
physical ability to perform the duties of the position
strong interpersonal skills
must be punctual and reliable

Job Qualifications

prior experience in a restaurant or hospitality setting preferred
strong communication skills
ability to work evenings and weekends
attention to detail
ability to work efficiently in a fast-paced environment
team-oriented mindset

Job Duties

setting and clearing the table
disposing of food waste
taking reusable materials to the dishpit
providing drinking water
refurbishing guests beverages upon request
providing bread to tables
anticipating guests and servers needs in a professional manner

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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