
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Flexible Schedule
growth opportunities
team atmosphere
competitive hourly wage
Fast hiring process
Job Description
Chili's is a renowned casual dining restaurant chain that was established in Dallas, Texas in 1975. Over the decades, it has grown to become a staple in the food and hospitality industry known for its iconic menu items such as Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. Chili's prides itself on a longstanding legacy of exceptional service, warm hospitality, and a strong commitment to giving back to the community. The brand has cultivated a unique dining atmosphere that appeals to families, friends, and diners seeking a comfortable and enjoyable meal experience. With numerous locations nationwide, Chili's continues... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including nights, weekends, and holidays
- Physical ability to stand, walk, and carry trays for extended periods
- Must be able to work in a fast-paced environment
- Strong communication and teamwork skills
- Basic understanding of food safety and sanitation practices
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a busser or similar role is a plus
- Ability to work in a fast-paced environment
- Strong communication skills
- Team player with a positive attitude
- Willingness to work flexible hours including evenings, weekends, and holidays
- Physical stamina to stand and walk for long periods
Job Duties
- Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
- Perform duties to support the service team as instructed by a manager
- Work quickly to provide friendly service and keep up with the pace of the restaurant and team
- Requires some shifts on evenings, weekends, and holidays
- Communicate effectively with team members to ensure smooth operations
- Follow all food safety and sanitation guidelines
- Assist in setting up dining areas before service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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