Busser - Members Grill Restaurant (Seasonal)
Job Overview
Employment Type
Temporary
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Uniform allowance
Training opportunities
Flexible Schedule
Job Description
Balboa Bay Resort and Club, located in the scenic Newport Beach, California, is a distinguished hospitality establishment known for its luxury accommodations and exceptional guest services. The resort prides itself on providing an elegant, welcoming atmosphere where guests experience the best of coastal luxury combined with top-tier amenities. As a premier destination for travelers seeking comfort, relaxation, and fine dining experiences, Balboa Bay Resort emphasizes high standards of quality and customer satisfaction in every aspect of its operations. This respect for excellence and guest well-being is reflected across all departments, ensuring a seamless and memorable stay for each visitor.
<... Show More
<... Show More
Job Requirements
- High school diploma or equivalent
- prior food service or hospitality experience preferred
- ability to work flexible hours including holidays and weekends
- must have or obtain valid Food Handlers Card within 30 days
- must maintain professional appearance and wear designated uniform
- ability to follow safety and sanitation guidelines
- strong communication skills
- ability to perform basic math
- ability to handle multiple tasks
- must be punctual and reliable
- willingness to work varying shifts as required
- ability to report safety issues and accidents promptly
Job Qualifications
- Prior food service and hospitality experience highly desired
- basic knowledge of food and beverage preparation and hotel service standards
- strong communication and interpersonal skills
- ability to perform basic math operations
- ability to read and comprehend simple instructions
- strong attention to detail and multitasking ability
- ability to serve guests with discretion
- positive attitude and professional demeanor
- ability to work varying schedules including holidays and weekends
- valid Food Handlers Card or ability to obtain within 30 days
- knowledge of health standards
- maintain clean appearance and wear designated uniform and non-slip shoes
Job Duties
- Handle set-up and re-set of dining room areas including dishes, glassware, silverware, and linens
- maintain a neat, clean, organized area for guests
- provide flow of soiled dishes to kitchen and clean supply to dining room
- clear dishware and flatware as necessary throughout dinner service
- complete pre, running, and post-shift side-work including stocking supplies
- provide expeditious service and ensure water glasses are full
- follow all food handling, sanitation, TIPS, and health department guidelines
- follow safety policies and report potential safety issues
- report to work on time and regularly
- communicate daily menu and deliver food as needed
- notify management of unsafe conditions, needed maintenance, and accidents
- resolve guest complaints within authority
- perform other related duties as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter