Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedules
Job Description
Balboa Bay Club is a prestigious waterfront resort located in Newport Beach, California, known for its luxurious amenities, excellent guest services, and exquisite dining options. Nestled on the scenic shores of Newport Harbor, the club offers a unique blend of upscale hospitality and recreational experiences. Established as a prime destination for both leisure and business travelers, Balboa Bay Club prides itself on delivering exceptional service and creating memorable experiences for every guest. The club’s commitment to quality and attention to detail has made it a beloved landmark in the community and a top choice for visitors seeking an elegant and... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food service or hospitality preferred
- Valid Food Handlers Card or ability to obtain within 30 days
- Strong communication skills
- Ability to work flexible hours including weekends and holidays
- Ability to perform basic math
- Commitment to maintaining cleanliness and safety standards
- Ability to follow instructions and work as part of a team
- Punctuality and reliability
- Professional appearance and demeanor
Job Qualifications
- Prior food service and hospitality experience highly desired
- Basic knowledge of food and beverage preparation, hotel service standards, guest relations and etiquette
- Requires strong communication and interpersonal skills and commitment to a high level of guest satisfaction
- Ability to perform basic math skills such as addition, subtraction, multiplication and division
- Completes required training as scheduled
- Strong attention to detail and the ability to handle multiple tasks simultaneously
- Ability to read and comprehend simple instructions, short correspondence and memos
- Work schedules will include working on holidays, weekends and alternate shifts
- Must have a valid current Food Handlers Card or willingness and ability to obtain one within 30 days of employment
- Must know and follow all applicable health standards
- Must maintain a clean appearance and professional demeanor
- Shift times are subject to change at any time based on Department needs
- Applicants must be able to provide flexible availability and can be scheduled for various shift times as needed by the Department Manager
Job Duties
- Handles set-up and re-set of dining room areas as directed including all dishes, glassware, silverware, and linens
- Maintains a neat, clean, organized area for guests and members
- Provides flow of soiled dishes to the kitchen and a clean supply to the dining room
- Clears dishware and flatware as necessary throughout the dinner service
- Completes pre, running, and post shift side-work requirements including stocking areas with supplies as directed
- Provides expeditious service to each guest and member ensuring water glasses are full
- Follows all standard food handling, sanitation, TIPS and health department guidelines
- Follows all safety policies and procedures
- Reports to work as scheduled on time and on a regular basis
- May read tickets and deliver food to assigned table or section according to company service standards
- Notifies management of unsafe conditions, needed maintenance of any equipment and any accidents
- Resolves guest complaints within scope of authority otherwise refers the matter to management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter