
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Job Description
Kendall-Jackson Wine Estate and Gardens is a distinguished multigenerational, family-owned estate known for producing wines with authenticity, exceptional pedigree, and a deep commitment to quality. With a rich heritage spanning several generations, Kendall-Jackson has established itself as a leader in the wine industry, celebrated not only for the exceptional taste and craftsmanship of its wines but also for its dedication to sustainability and environmental stewardship. The Estate offers visitors a unique opportunity to experience world-class wine in beautifully maintained gardens and tasting rooms, blending tradition with modern hospitality practices.
As a family-owned winery, Kendall-Jackson prides itself on nurturing a wor... Show More
As a family-owned winery, Kendall-Jackson prides itself on nurturing a wor... Show More
Job Requirements
- Be at least 21 years old
- possess the ability to lift and carry up to 50 pounds
- have strong organizational and time management skills
- demonstrate excellent customer service abilities
- be flexible with working evenings and weekends
- able to work in a fast-paced environment
- willingness to learn and work collaboratively
Job Qualifications
- Previous experience in a winery or a restaurant-like setting preferred
- possess a flexible schedule and able to work evenings and weekends
- strong organizational skills
- ability to manage priorities and workflow
- ability to lift and carry up to 50 pounds
- versatility and flexibility
- willingness to work within constantly changing priorities
- excellent customer service skills
- good judgment with the ability to make timely and sound decisions
- must be at least 21 years old
Job Duties
- Clear tables after guests leave
- take glasses and tableware to kitchen and place silverware, dishes, glassware, etc. in appropriate areas for washing
- promptly clean table tops, chairs and tasting bar
- check floor and clean as required
- reset and arrange tabletops
- respond appropriately to guest requests, communicate guest requests to servers/manager immediately
- assist with pre/post shift setup/cleanup including stocking wine, watering plants, sweeping sidewalk
- answer phone and assist guests with reservations
- contribute to a positive, collaborative team atmosphere
- perform other duties as assigned by manager
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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