Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $31,000.00 - $41,600.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Meals
employee discount
Career Development
competitive pay
Job Description
Carmines and Virgil's Real BBQ is a renowned restaurant group dedicated to delivering heartfelt, authentic, and high-quality dining experiences. With a presence spanning major cities like New York City, Washington D.C., Las Vegas, Atlantic City, and even the Bahamas, this establishment is celebrated for its unique combination of family-style Italian feasts and award-winning Southern BBQ. For over 30 years, Carmines and Virgil's has brought people together through shared meals characterized by warmth, tradition, and genuine hospitality.
The company prides itself on its commitment to quality and reliability, consistently creating celebratory moments for guests. Working at Carmines and Virgil's means ... Show More
The company prides itself on its commitment to quality and reliability, consistently creating celebratory moments for guests. Working at Carmines and Virgil's means ... Show More
Job Requirements
- Busser experience in a high-volume restaurant environment
- Professional and personable with strong hospitality passion
- Open availability for various shifts
- Ability to follow directions and work with a sense of urgency
- Must adhere to health and safety standards in kitchen and dining areas
Job Qualifications
- Experience as a busser in a high-volume restaurant environment
- Professional, personable, organized with a sense of humor and a strong passion for hospitality
- Ability to follow directions and have a sense of urgency to complete tasks
- Flexibility to work various shifts
- Ability to maintain health and safety regulations in kitchen and dining areas
Job Duties
- Prepare the dining room before service by ensuring all tables are properly set with white tablecloths and meet restaurant standards
- Promptly provide water and bread to guests upon seating in your assigned area
- Clear and reset tables efficiently between seatings, wrapping leftovers for guests as needed
- Assist with large party setups by arranging or breaking down tables according to reservation specifications
- Support Servers throughout the shift to ensure guests enjoy a smooth and pleasant dining experience
- Act as a Brand Ambassador by engaging guests with information about Carmine's and Virgil's locations, and encouraging return visits for special events and catering
- Restock glassware, silverware, and dishware to maintain service readiness
- Maintain cleanliness of the dining room and bar areas, including trash removal and sanitation tasks
- Complete all assigned side work and closing duties at the end of each shift
- Other duties as assigned by Manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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