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Busser Foodrunner

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $10.25 - $15.25
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
employee discount
flexible schedule
Training and Development
team environment
meal benefits

Job Description

Picazzo's is a well-established restaurant dedicated to providing exceptional dining experiences that align with its Core Values, Mission Statement, and Culture. Known for its commitment to quality, hospitality, and community, Picazzo's prides itself on maintaining a welcoming and inclusive atmosphere for all guests. Operating in a fast-paced restaurant environment, the establishment continuously strives to uphold the highest standards of service, ensuring that every guest feels comfortable, valued, and relaxed throughout their visit.

The Busser/Foodrunner role at Picazzo's is essential to the seamless operation of the dining service. This position involves direct interaction with guests and supporting both the se... Show More

Job Requirements

  • High school diploma or equivalent
  • Food handler certification within the county of employment
  • Ability to stand and walk for extended periods
  • Ability to lift up to 50 lbs
  • Prior experience in a restaurant or food service role preferred
  • Strong teamwork and communication skills
  • Flexibility to work varied shifts including nights, weekends, and holidays
  • Ability to multitask in a fast-paced environment
  • Positive attitude and reliability
  • Adherence to grooming and appearance standards
  • Basic cleaning skills and willingness to perform cleaning duties when required.

Job Qualifications

  • Previous experience in a restaurant or fast-paced food service environment preferred
  • Food handler certification within the county of employment
  • Ability to work effectively in a team environment
  • Good communication and interpersonal skills
  • Ability to maintain a positive attitude under pressure
  • Knowledge of proper cleaning and sanitation procedures
  • Basic understanding of food safety standards
  • Physical ability to stand, walk, and lift up to 50 lbs for extended periods
  • A commitment to delivering excellent customer service
  • Flexibility to work various shifts including evenings, weekends, and holidays
  • Willingness to learn and adapt to new tasks quickly
  • Consistent adherence to grooming and appearance standards
  • Basic menu knowledge or willingness to improve it.

Job Duties

  • Able to multi-task in a fast-paced environment
  • Maintains a sense of urgency throughout the shift
  • Acts as a true team member and recognizes areas to be helpful and supportive to other staff and guests alike
  • Run food
  • executes non-alcoholic drink refills and other table service tasks as needed
  • Maintains clean and stocked stations
  • Maintaining proper dining experience, delivering items, fulfilling guest's needs and assisting servers and bartenders as requested
  • Adheres to proper sidework duties, policies, and health department requirements
  • Food handler certification within the county of employment
  • Able to work on feet for long hours
  • Ability to lift up to 50 lbs
  • Performing basic cleaning tasks as needed or directed by supervisor
  • Filling in for absent staff as needed
  • Assisting with special events as needed
  • Greet all guests and owners warmly with an appropriate greeting
  • Adhere to grooming and appearance standards consistently
  • Makes efforts to improve overall menu knowledge
  • Quickly cleans and resets tables to spec
  • Acts as the restaurant cleanliness ambassador - keeps the facilities clean and free of unwanted debris - floors, tables, chairs, restrooms, etc.

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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