Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
meal discounts
Job Description
This opportunity is with a dynamic and customer-focused restaurant that prides itself on delivering exceptional dining experiences. As an establishment dedicated to top-quality food and service, the restaurant operates in a lively, fast-paced environment where teamwork and efficiency are paramount. They cater to a diverse clientele seeking delicious meals and a welcoming ambiance. The restaurant emphasizes a culture of respect, safety, and professionalism, creating an enjoyable workplace for both staff and guests. Offering competitive hourly pay ranging from $18.00 to $20.00, this role is part-time with a schedule that varies and may include days, evenings, weekends, and holidays, requiring open... Show More
Job Requirements
- GED or high school diploma
- At least 1 year kitchen experience
- Excellent verbal communication skills required
- Knowledgeable of proper food handling procedures
- Strong customer service, communication and interpersonal skills required
- Ability to lift 30 - 50 lbs
- Work in an upright standing or sitting position for long periods of time
- Reach with hands and arms
- Communicate, receive, and exchange ideas and information by means of the spoken and written word
Job Qualifications
- GED or high school diploma
- At least 1 year kitchen experience
- Excellent verbal communication skills required
- Knowledgeable of proper food handling procedures
- Strong customer service, communication and interpersonal skills required
Job Duties
- Take orders and deliver food and drinks, answer questions regarding menu and drink selections
- Work closely with wait, bar staff and kitchen to ensure the restaurant is operated efficiently
- Prepare restaurant for lunch/dining by setting decorations, condiments, napkins and utensils
- Maintain the appearance and cleanliness of the bar area, replacing kegs
- Protect establishment and patrons by adhering to sanitation, safety and alcohol beverage control policies
- Other duties as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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