Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
Paid Time Off
Annual Education Scholarship
Professional Development Scholarship
Tuition Reimbursement
Mentorship Program
Medical insurance
Dental Insurance
Vision Insurance
Medical FSA
Dependent care FSA
free onsite medical clinic
Free Employee Meals
Golf privileges
Tennis privileges
Matching Retirement 401K Plan
Retail Discounts
Pet insurance
employee uniforms provided
Job Description
Desert Mountain Club stands as one of the largest and most prestigious private country clubs in North America, nestled in the elevated foothills of the Sonoran Desert in North Scottsdale, Arizona. This exclusive club spans across 8,000 acres of breathtaking natural beauty and offers a rich blend of luxury amenities, making it a landmark destination for members seeking world-class golf, fine dining, and recreational activities. The club boasts seven signature golf courses, including six designed by Jack Nicklaus and a par 54 championship course, seven distinctive clubhouses each featuring unique dining experiences, as well as an award-winning spa and fitness... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous experience in food and beverage service or hospitality is advantageous
- ability to stand and walk for extended periods
- ability to work flexible shifts including weekends, nights, and holidays
- excellent interpersonal and communication skills
- ability to follow instructions and work under supervision
Job Qualifications
- Passion for delivering excellent guest experience
- ability to work effectively in a team environment
- strong work ethic and positive attitude
- prior restaurant or country club experience is a plus
- ability to communicate courteously with guests and team members
- willingness to work days, nights, weekends, and holidays
- physical stamina to stand for long periods
Job Duties
- Reset tables and ensure tables and chairs are free of food particles and water spots
- set tables with clean linens, china, silverware and glassware with attention to proper positioning of each
- remove dirty dishes from dining room and carry them to the dishwashing area
- stock side stations with silverware, china, glass, ice and any other items that may be needed
- check on tables during service hours and provide water refills and clearing of dishes
- respond appropriately to guest requests and communicate them to server as needed
- pour coffee, replenish rolls and butter
- remain on dining room floor to be available and visible as much as possible
- assist in function set-up and tear-down
- assist with food delivery as needed
- other duties as assigned by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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