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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $9.00 - $13.25
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Training and development opportunities
Job Description
Gulf Coast Restaurant Group (GCRG) is a leading restaurant company dedicated to delivering exceptional dining experiences across its various establishments. Known for its commitment to quality service and customer satisfaction, GCRG operates multiple restaurant brands and dining venues that cater to a diverse clientele. The company emphasizes a positive work environment, equal employment opportunities, and fostering growth opportunities for its employees. As an employer, GCRG values inclusivity and equal treatment in all aspects of employment, ensuring a workplace free from discrimination and harassment based on race, color, religion, age, sex, national origin, disability, veteran status, sexual orientation, gender identity, or... Show More
Job Requirements
- None required
- High school diploma or equivalent preferred
- Prior restaurant experience preferred
- Ability to stand for long periods
- Ability to work weekends and long hours
- Ability to lift up to 50 pounds
- Strong interpersonal skills
Job Qualifications
- High school diploma or equivalent preferred
- Prior restaurant experience preferred
- Ability to work effectively in a fast-paced, team-oriented environment
- Strong customer service orientation
- Good communication skills
- Ability to follow instructions and complete tasks efficiently
- Physical ability to stand, walk, bend, kneel, stoop, crouch and lift up to 50 pounds
Job Duties
- Wipe tables or seats with dampened cloths or replace dirty tablecloths
- Complete opening and closing duties effectively and in timely manner
- Sweep, mop, and set out mats
- Set tables with clean linens, condiments, or other supplies
- Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
- Clean up spilled food or drink or broken dishes and remove empty bottles and trash
- Perform serving, cleaning, or stocking duties in dining rooms, to facilitate customer service
- Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, or trays
- Fill beverage or ice dispensers
- Stock cabinets or serving areas with condiments and refill condiment containers
- Locate items requested by customers
- Carry food, dishes, trays, or silverware from kitchens to serving area
- Serve food to customers when servers need assistance
- Clean and polish counters, shelves, walls, furniture, or equipment in food service areas or other areas of restaurants and mop or vacuum floors
- Assist servers with sidework if necessary
- Accommodate guests needs or requests when possible or direct them to someone who can
- Restock bar ice wells, bus tubs, and trash cans
Job Qualifications
Experience
No experience required
Job Location
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