Job Overview
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Retirement Plan
Employee Discounts
Training and Development
Job Description
Sycuan is a vibrant and well-established hospitality venue that offers a dynamic dining experience within the County of San Diego. Known for its commitment to providing exceptional service, Sycuan combines quality food offerings with a clean, welcoming dining environment, ensuring that every guest enjoys their visit to the fullest. As part of a reputed leisure and entertainment establishment, Sycuan is dedicated to maintaining high operational standards and delivering top-notch guest satisfaction across its food and beverage services. This position supports Sycuan's mission to create a memorable and comfortable atmosphere for all visitors while maintaining strict hygiene and service protocols.
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Job Requirements
- County of San Diego Food Handler Card
- Ability to work effectively with team members and guests
- Ability to communicate effectively in the English language
- Ability to maintain professionalism and composure
- Ability to understand verbal directives and written instructions
- Ability to routinely lift and carry 50 pounds
- Ability to accept constructive criticism
- Ability to complete forms and documents
- Ability to stand and walk for up to 8 hours at a time
- Ability to bend, stoop, push and pull
- Ability to work in a smoking environment
- Ability to appear for work on time
Job Qualifications
- County of San Diego Food Handler Card
- Bussing experience
- Server experience
- Guest service experience
- Ability to work effectively with team members and guests
- Ability to communicate effectively in the English language
- Ability to maintain professionalism and composure
- Ability to understand verbal directives and written instructions
- Ability to routinely lift and carry 50 pounds
- Ability to accept constructive criticism
- Ability to complete forms and documents
- Ability to stand and walk for up to 8 hours at a time
- Ability to bend, stoop, push and pull
- Ability to work in a smoking environment
- Ability to appear for work on time
- Multi-lingual
Job Duties
- Ensures safe and sanitary dining areas by cleaning table and chair surfaces, emptying ashtrays, replacing used tablecloths, plates, cups and utensils, sweeping floors, transporting bus carts to the dishwashing station, disposing of all trash, and resetting tables as needed
- Provides guests with service by acknowledging and welcoming guests entering the restaurant, taking beverage orders, delivering requested beverages, and responding to guest requests
- Ensures restaurant stations are stocked and clean by placing delivered water, food supplies, cups and condiments in the server stations in the kitchens, and cleaning coffee machines, soda machines, sinks, shelves and counters according to established procedures
- Promotes guest relations by responding to guest requests, offering appropriate up to date information regarding promotional contests and giveaways, providing requested assistance and product knowledge, and treating guests in a friendly and courteous manner
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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