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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $15.50
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
Supportive team environment
Job Description
Eddie Merlots is a renowned upscale steakhouse chain recognized for its impeccable service, elegant ambiance, and exceptional quality of food and beverages. Established with a commitment to creating memorable dining experiences, Eddie Merlots prides itself on delivering superior guest service that embraces warmth, hospitality, and attention to detail. The restaurant environment combines classic steakhouse tradition with contemporary sophistication, making it a favored choice for celebrations, business dinners, and special occasions. Employees at Eddie Merlots are known to be a dedicated and passionate team that values collaboration, professionalism, and continuous learning. The restaurant supports career growth through regular training and development... Show More
Job Requirements
- High school diploma or equivalent
- able to stand and walk for long periods
- able to lift and carry items up to 25 pounds
- availability to work evenings, weekends, and holidays
- strong communication skills
- ability to follow instructions and work as part of a team
- adherence to uniform and appearance standards
Job Qualifications
- High school diploma or equivalent
- prior experience in food service or busser role preferred
- ability to work in a fast-paced environment
- excellent communication and interpersonal skills
- teamwork-oriented attitude
- physical ability to stand and move for extended periods
- knowledge of food safety and sanitation practices
Job Duties
- Complete and pass required training modules
- know your work schedule and arrive on time
- communicate with manager about reservations and special needs
- set up station and dining room according to standards
- maintain assigned section and assist other sections as needed
- bake and serve bread with butter
- keep water glasses filled
- maintain table cleanliness and remove dishes
- package take-home items correctly
- thank guests and invite them to return
- bus, set, and reset tables
- perform side and closing duties
- maintain clean and orderly service stations
- provide basic Eddie Merlots information to guests
- follow all policies, procedures, and regulations
- communicate guest requests and complaints to management
- work meetings, banquets, and special events when scheduled
- assist team members when available or needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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