Eataly

Busser - Eataly Silicon Valley

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Paid parental leave
401k with match
bonus program
Free family meal daily
Discounts at Eataly
Classes on products and Italian cuisine
Referral Bonus Program

Job Description

Eataly is the world's largest artisanal Italian food and beverage marketplace, renowned for bringing a unique and authentic Italian culinary experience to its guests. Unlike chain restaurants, Eataly establishes a distinctive environment in each of its locations, reflecting the local character and theme while maintaining a common goal to provide exceptional experiences. At Eataly, guests can eat authentic Italian food at their diverse restaurants, cafés, and to-go counters. They can also shop from a curated selection of high-quality Italian, local, and homemade products. Beyond eating and shopping, visitors have the opportunity to learn through various cooking classes and benefit from... Show More

Job Requirements

  • Availability to work onsite with a flexible schedule often including evenings, weekends and holidays
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting

Job Qualifications

  • 1+ year of experience as a busser in a high-volume restaurant
  • High school diploma or equivalent preferred

Job Duties

  • Maintains cleanliness and sanitation of the front of house including tables, chairs, floors, dining areas and service stations
  • Pours and refills beverages as requested by guests including tap water, bottled water, juice and sodas
  • Serves and replenishes bread and olive oil to guests if requested
  • Communicates with hosts and servers to maintain efficient service and guest satisfaction
  • Removes dirty dishes and silverware from guest tables between courses and after guests leave
  • Clears tables and brings used dishes, silverware and glassware to prescribed areas in service station
  • Replaces used dishes and silverware for next course and resets vacated tables
  • Adheres to all standard steps of service as instructed by department
  • Performs other duties as required or assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location