
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $14.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Retirement Plan
Job Description
This job opening is with an established venue that values exceptional customer service and operational efficiency. The company operates within the hospitality industry, focusing on providing a welcoming and clean dining experience for guests. It is dedicated to maintaining high standards of cleanliness, organization, and customer interaction, ensuring guests leave satisfied and enjoy repeat visits. This position is part-time or full-time with shifts available during swing and graveyard hours, specifically from 3:00 PM to 11:00 PM and 7:00 PM to 3:00 AM respectively, catering to a variety of scheduling needs. The company prides itself on fostering a positive work environment... Show More
Job Requirements
- High school diploma or general education degree (GED) preferred
- Must be at least 21 years of age
- Gaming license/registration as required by the Virginia Lottery
- Ability to obtain a food handlers card
- Must be able to work while standing for hours at a time
- Must be able to lift up to 30 pounds at times
- Ability to work in an environment with moderate to loud noise, bright lights, smoke, and dust
Job Qualifications
- High school diploma or general education degree (GED) preferred
- Must be at least 21 years of age
- Ability to communicate with team members and guests
- Excellent interpersonal and communication skills and the ability to work effectively with all levels of the organization
- Demonstrates the ability to establish credibility and rapport with operating leaders
- Ability to work flexible shifts and days of the week, including holidays
- Gaming license/registration as required by the Virginia Lottery
- Ability to obtain a food handlers card
Job Duties
- Is responsible for bussing tables, stocking and maintain side stations
- Maintain side stands, cleanliness of restaurant and stock the prescribed pars
- Assist guests in a professional and friendly manner
- Follow directions from management at all times
- Maintain proper uniform and name tag and ensure a neat and clean appearance at all times
- Empty trash and stock bus carts as needed
- Returns dirty china, silverware, glassware and cups to kitchen
- Sweep, clean and mop areas as assigned
- All other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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