Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Flexible Schedule
growth opportunities
great team atmosphere
Fast hiring process
Job Description
Chili's is a renowned casual dining restaurant chain that was founded in Dallas, Texas, in 1975. It has grown to become a beloved name in the food and hospitality industry, known for its bold flavors and inviting atmosphere. Chili's specializes in a variety of classic American dishes, including its famous Big Mouth burgers, house-smoked ribs, flavorful fajitas, and hand-shaken margaritas, all crafted to provide an unforgettable dining experience. Over the years, Chili's has established a strong presence across numerous locations, maintained by a dedicated team committed to upholding exceptional service standards and creating a welcoming environment for every guest.
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Job Requirements
- Ability to stand and walk for extended periods
- flexibility to work evenings, weekends, and holidays
- physically able to lift and carry trays and bussing supplies
- positive attitude and willingness to learn
- reliable and punctual
- ability to follow instructions accurately
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a restaurant or hospitality environment is a plus
- ability to work in a fast-paced, team-oriented setting
- strong communication and teamwork skills
- commitment to maintaining a clean and sanitary environment
Job Duties
- Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
- perform duties to support the service team as instructed by a manager
- work quickly to provide friendly service and keep up with the pace of the restaurant and team
- requires some shifts on evenings, weekends, and holidays
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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