KRG, LLC

Busser - Chop House

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Flexible
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Benefits

flexible schedules
401K with company match
Paid sick leave
Medical Coverage
dental coverage
vision coverage
Excellent earnings potential

Job Description

This opportunity is with a well-established, popular dining venue that combines classic steakhouse hospitality with a modern atmosphere, commonly known as a Chop House. The company prides itself on delivering exceptional dining experiences, where customer satisfaction is at the forefront of every interaction. With a reputation for warm, welcoming service and high-quality cuisine, this restaurant attracts a diverse clientele seeking a memorable meal in a friendly and professional environment. The establishment is committed to fostering a family-like team culture, emphasizing teamwork, positive energy, and growth opportunities for all employees. Offering competitive pay at $15.79 per hour plus tips, the company... Show More

Job Requirements

  • Must have the physical abilities to carry out the functions of the job descriptions
  • Must have the ability to place plates utensils pans and cases on both high and low shelves
  • Must be able to respond in emergency situations to avoid imminent danger to self and others
  • Reading writing and verbal communication skills are required
  • Must be able to work in a team environment

Job Qualifications

  • Reading writing and verbal communication skills
  • Ability to work in a team environment
  • Physical ability to carry out the functions of the job including lifting and moving up to 50 pounds
  • Prior experience in similar roles preferred but not required
  • Positive attitude and strong work ethic

Job Duties

  • Assist team members in creating a personalized experience for every guest on every shift
  • Clean and reset tables and or the bar top once guests have left
  • Pre-bus tables as necessary
  • Communicate with hosts regarding open tables and tables that are about to turnover
  • Ensure proper table and station appearance
  • Ensure floors and chairs surrounding tables and or the bar are clean and free of debris
  • Stock and maintain clean glassware silverware and dishware
  • Ensure the bar is clean and assist bar-experts with making sure it is appropriately stocked
  • Remove trash and garbage to dumpster area
  • Clean and restock restrooms
  • Ensure exterior cleanliness
  • Assist team members when needed

Job Qualifications

Experience

No experience required

Job Location

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