Busser - Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedule
growth opportunities
great team atmosphere
Fast hiring process

Job Description

Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas in 1975. Since its inception, Chili's has become a beloved destination for food lovers seeking hearty American fare such as Big Mouth burgers, house-smoked ribs, full-on fajitas, and refreshing hand-shaken margaritas. With decades of experience in the industry, Chili's has built a formidable reputation for quality food, friendly service, and a welcoming dining environment. The brand's identity is deeply intertwined with hospitality, community engagement, and a dedication to providing customers with memorable experiences every day. It prides itself on being more than just a restaurant, but a place where guests feel valued and cherished during each visit.

This role is for a Busser Team Member at the Eagle Pass Chili's located at 264 S Bibb Ave, Eagle Pass, TX. The busser position is essential in upholding the high standards of cleanliness and efficiency that Chili's is known for. Busser Team Members are responsible for maintaining a clean and sanitary dining room by performing duties such as clearing dishes, sweeping floors, sanitizing surfaces, stocking supplies, and resetting tables. This position is crucial in ensuring a fluid dining operation and providing dependable, fast service that enhances the overall customer experience. It requires a commitment to teamwork and effective communication within the service team, supporting the restaurant's goal to deliver outstanding hospitality.

The role offers a flexible schedule with options for part-time or full-time employment, which is ideal for candidates seeking adaptable work hours. The position includes opportunities for growth within the restaurant, allowing team members to progress in their careers by gaining valuable experience in the food service industry. The work environment is described as having a great team atmosphere and culture, making it a supportive place where employees can thrive and contribute positively to the dining experience. Applicants can expect a fast hiring process, reflecting Chili's eagerness to bring enthusiastic and dependable individuals onboard quickly.

Busser Team Members must be prepared to work some shifts during evenings, weekends, and holidays to meet the operational needs of the restaurant. The job requires candidates who can work quickly and efficiently while maintaining a friendly, service-oriented attitude that matches the pace of the restaurant. Being a busser at Chili's is not just about cleanliness but about being an integral part of a team dedicated to providing excellent customer service and upholding the welcoming environment Chili's customers expect.

Job Requirements

  • Must be at least 16 years old
  • Ability to stand for extended periods
  • Availability to work evenings, weekends, and holidays
  • Must be able to communicate effectively in English
  • Ability to work as part of a team
  • Basic knowledge of sanitation and safety procedures

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or food service environment is an advantage
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Ability to follow instructions and maintain cleanliness standards
  • Positive attitude and customer service orientation

Job Duties

  • Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
  • Perform duties to support the service team as instructed by a manager
  • Work quickly to provide friendly service and keep up with the pace of the restaurant and team
  • Requires some shifts on evenings, weekends, and holidays

Job Criteria

Experience

Entry Level (1-2 years)


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