Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $20.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Employee Discounts
Flexible Schedule
Job Description
Torchy’s is a vibrant and rapidly growing restaurant company that began its journey in Austin, Texas, in 2006. Founded with a unique concept by a dedicated executive chef and operating initially from a food trailer, Torchy’s has expanded its footprint to over 130 restaurants nationwide. The company is renowned for its innovative approach to food, welcoming atmosphere, and commitment to quality and originality. Its core purpose is to ignite originality in its team members and customers alike. Torchy’s vision is to be the top choice for everyone craving exceptional food while expressing their authentic spirit. The mission centers around passionate... Show More
Job Requirements
- Must be able to stand for several hours
- Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
- Must be able to lift, push, pull, or carry heavy objects up to 50 pounds
- Availability to work flexible hours including evenings and weekends
- Must comply with all health and safety regulations
- Must be punctual and reliable
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or food service environment is a plus
- Ability to follow detailed cleaning procedures and safety standards
- Strong organizational skills
- Ability to work well in a fast-paced team environment
- Good communication skills for assisting customers and coordinating with team members
- Physical ability to stand for extended periods and lift up to 50 pounds
Job Duties
- Sweep and mop dining room, bathrooms, and back of house as needed
- Clean up spills promptly to ensure a safe environment for patrons
- Pre-bus tables when appropriate to maintain a tidy dining area
- Clean windows, walkways, and entrances/exits of the restaurant
- Pick up trash in the parking lot to keep the exterior welcoming
- Clean and stock beverage stations, highchairs, and trash cans
- Restock all service areas as necessary
- Clean bathrooms before opening and monitor cleanliness throughout the day
- Assist customers as needed and follow all cleaning lists and perform extra cleaning duties as assigned by management
- Take out all front of house trash and power wash outside areas based on the manager’s daily cleaning lists
- Set up sanitizer buckets at all trash stations
- Ensure table bases and chair legs are cleaned regularly
- Clean and sanitize all items used for food preparation and food service
- Maintain the three-compartment sink with proper chemical dilution and ensure dishwashing areas are clean
- Organize pots, pans, and product received on shift
- maintain the organization of the walk-in
- Help with prep or line duties when asked by management
- Prioritize cleaning the most commonly used dishes, such as bowls and trays, to keep kitchen operations flowing
- Unload and put away orders, and ensure back of house trash is emptied promptly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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