TABLE 95 MANAGEMENT

Busser & Food Runner

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $12.00 - $18.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible Schedule

Job Description

City Tap 1250 DC, LLC is a vibrant and contemporary dining establishment located in Washington, DC. Known for its dynamic atmosphere and exceptional cuisine, City Tap 1250 DC offers guests a unique and memorable food and beverage experience in the heart of the city. As a part of the hospitality industry, this restaurant combines a lively bar scene with a diverse menu that appeals to locals and visitors alike. The company prides itself on delivering high-quality service, maintaining a welcoming environment, and fostering a culture where teamwork and continuous learning are valued. With a focus on both food excellence and... Show More

Job Requirements

  • No prior experience or training required
  • Ability to stand and walk regularly
  • Ability to lift and/or move up to 50 pounds
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Willingness to attend required trainings and meetings
  • Ability to maintain cleanliness and organization
  • Dependability and punctuality

Job Qualifications

  • No prior experience or training required
  • Competent in required job skills and knowledge with minimal supervision
  • Demonstrates continuous learning by seeking feedback to improve performance
  • Identifies and resolves problems in a timely manner
  • Responds promptly to customer needs
  • Offers assistance and support to coworkers
  • Works with integrity and principles
  • Follows policies and procedures
  • Dresses appropriately for position
  • Is consistently at work and on time
  • Follows instructions and responds to management direction
  • Completes work in a timely manner
  • Observes safety and security procedures

Job Duties

  • Delivers food quickly, calmly and accurately to tables and bar
  • Removes dirty dishes between courses
  • Clears, cleans and resets tables after customers leave
  • Stocks all side stations and assists with stocking bar supplies
  • Assists with washing glasses at bar
  • Waters tables at direction of server
  • Maintains a clean and dry floor throughout the building
  • Empties full trashcans
  • Continuous communication with managers, hosts and servers
  • Restocks line with china, serving utensils and clean serving napkins
  • Polishes and distributes all clean silver and glassware during and at the end of every shift
  • Attends required trainings and meetings
  • Delivers an exceptional experience through outstanding hospitality and food service to the guests

Job Qualifications

Experience

No experience required

Job Location