Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.75 - $16.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid training
flexible schedule
Job Description
This job opportunity is with a hospitality company specializing in food service within a bustling restaurant setting. The establishment prides itself on delivering exceptional dining experiences and maintains high standards of hospitality and customer service. As a dynamic and customer-focused restaurant, the company fosters a collaborative environment where every team member plays a crucial role in guest satisfaction. The company is committed to upholding a clean and welcoming atmosphere, ensuring patrons receive timely and attentive service from the moment they arrive until they leave.
The role involves facilitating food service by efficiently assisting with a variety of front-of-house tasks th... Show More
The role involves facilitating food service by efficiently assisting with a variety of front-of-house tasks th... Show More
Job Requirements
- High school diploma or equivalent
- ability to stand for extended periods
- ability to lift and carry up to 25 pounds
- strong interpersonal skills
- availability to work flexible hours including nights, weekends and holidays
Job Qualifications
- High school diploma or equivalent
- prior experience in food service preferred
- ability to work in a fast-paced environment
- strong communication skills
- ability to multitask
- customer service oriented
- ability to work effectively in a team
Job Duties
- Delivers food quickly, calmly and accurately to tables and bar
- removes dirty dishes between courses
- clears, cleans and resets tables after customers leave
- stocks all side stations and assists with stocking bar supplies
- assists with washing glasses at bar
- waters tables at direction of server
- maintains a clean and dry floor throughout the building
- empties full trashcans
- continuous communication with managers, hosts and servers
- restocks line with china, serving utensils and clean serving napkins
- polishes and distributes all clean silver and glassware during and at the end of every shift
- attends required trainings and meetings
- delivers an exceptional experience through outstanding hospitality and food service to the guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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