Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.25 - $15.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and Development
Retirement Plan
Meal Allowances
Job Description
This establishment is a vibrant dining venue committed to providing exceptional food and hospitality service in a welcoming atmosphere. Renowned for its dedication to guest satisfaction and culinary excellence, this company operates as a full-service restaurant eagerly inviting enthusiastic individuals to join their team. The restaurant prides itself on delivering quality food served with prompt and courteous service, creating memorable dining experiences for its clientele. With a strong emphasis on teamwork and communication, the restaurant maintains a high standard of cleanliness and efficiency, which reflects in the swift and professional manner in which staff perform their duties.
The ... Show More
The ... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food service or hospitality preferred
- Ability to work flexible hours including weekends and holidays
- Strong physical stamina and mobility
- Excellent communication skills
- Ability to work as part of a team
- Willingness to maintain cleanliness and hygiene standards
Job Qualifications
- Prior experience in a food service or hospitality role preferred
- Ability to work in a fast-paced environment
- Strong communication skills
- Team player with a positive attitude
- Attention to detail in cleanliness and presentation
- Capability to stand and walk for extended periods
- Willingness to follow instructions and company policies
- Basic knowledge of food safety and sanitation practices
Job Duties
- Delivers food quickly calmly and accurately to tables and bar
- Removes dirty dishes between courses
- Clears cleans and resets tables after customers leave
- Stocks all side stations and assists with stocking bar supplies
- Assists with washing glasses at bar
- Waters tables at direction of server
- Maintains a clean and dry floor throughout the building
- Empties full trashcans
- Continuous communication with managers hosts and servers
- Restocks line with china serving utensils and clean serving napkins
- Polishes and distributes all clean silver and glassware during and at the end of every shift
- Attends required trainings and meetings
- Delivers an exceptional experience through outstanding hospitality and food service to the guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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