Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
flexible schedule
Employee Discounts
Opportunities for advancement
friendly work environment
Job Description
Mashup Food Hall is a vibrant and bustling culinary destination known for its diverse food vendors, lively community events, and a dynamic atmosphere that brings people together. Located in an accessible and popular area, Mashup Food Hall serves a wide array of delicious cuisines curated by independent vendors, making it a central hub for food lovers and cultural experiences. This establishment is dedicated to providing guests with a unique and enjoyable dining experience through its modern, communal setup that encourages social interaction and connection. As part of the hospitality and food service industry, Mashup Food Hall continuously seeks to enhance... Show More
Job Requirements
- Must be 18 years or older
- Ability to work fast and stay adaptable in a high-volume, multi-concept environment
- Strong teamwork skills with a no task too small attitude
- Positive energy and commitment to guest experience
- Hospitality or customer service experience preferred, but not required
Job Qualifications
- Demonstrates knowledge and ability to execute restaurant standards
- Restaurant experience preferred
- Must have a positive attitude
- 1 year of restaurant bartending experience
- 1 year of customer service experience
Job Duties
- Maintain indoor, patio, and event seating areas in a guest-ready condition
- Clear and reset tables quickly and efficiently
- Manage tray/glassware return stations and keep FOH areas clutter-free
- Refill water, condiments, and shared service stations throughout shifts
- Assist bar staff with ice, glassware restocking, and trash removal during peak hours
- Support event setup and breakdown (moving tables, stocking supplies, resetting layouts)
- Help during private rentals, live music, and ticketed events with bussing, cleanup, and guest wayfinding
- Report maintenance or guest recovery needs to the Market Manager/Bar Lead
- Participate in pre-shift meetings for event/service updates
- Perform opening and closing tasks (cleaning, sanitizing, restocking)
- Uphold cleanliness and safety standards to meet health requirements
- Jump in to assist coworkers and vendors when needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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