Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
team events
Job Description
Mashup Food Hall is a vibrant and dynamic establishment that brings together a diverse collection of food vendors under one roof, creating a lively and communal dining experience. Located in an energetic urban setting, Mashup Food Hall offers a unique environment where patrons can enjoy a broad range of cuisines and entertainment options. The venue not only emphasizes quality food and drink but also fosters a welcoming and interactive atmosphere where community events, live music, and private parties come to life. This multi-concept food hall thrives on its commitment to exceptional service and guest satisfaction, making it a popular destination... Show More
Job Requirements
- Hospitality or customer service experience preferred but not required
- Ability to work fast and stay adaptable in a high-volume, multi-concept environment
- Strong teamwork skills with a no task too small attitude
- Positive energy and commitment to guest experience
- Must be 18 or older due to working around alcohol service
Job Qualifications
- Demonstrates knowledge and ability to execute restaurant standards
- Restaurant experience preferred
- Must have a positive attitude
- 1 year of restaurant bartending experience
- 1 year of customer service experience
Job Duties
- Maintain indoor, patio, and event seating areas in a guest-ready condition
- Clear and reset tables quickly and efficiently
- Manage tray/glassware return stations and keep FOH areas clutter-free
- Refill water, condiments, and shared service stations throughout shifts
- Assist bar staff with ice, glassware restocking, and trash removal during peak hours
- Support event setup and breakdown including moving tables, stocking supplies, and resetting layouts
- Help during private rentals, live music, and ticketed events with bussing, cleanup, and guest wayfinding
- Report maintenance or guest recovery needs to the Market Manager/Bar Lead
- Participate in pre-shift meetings for event/service updates
- Perform opening and closing tasks including cleaning, sanitizing, and restocking
- Uphold cleanliness and safety standards to meet health requirements
- Jump in to assist coworkers and vendors when needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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