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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.75 - $14.25
Work Schedule
Flexible
Benefits
competitive salary
weekly pay
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
Seasons 52 is a renowned casual dining restaurant known for its seasonally inspired menu and commitment to providing exceptional dining experiences. With a focus on fresh ingredients, innovative dishes, and a welcoming atmosphere, Seasons 52 has earned its place as a popular destination for guests seeking high-quality meals in a sophisticated yet approachable setting. The restaurant prides itself on maintaining exceptional standards in both food quality and customer service, creating a memorable and enjoyable environment for everyone who walks through its doors. Seasons 52 operates with a strong team-centered culture, emphasizing collaboration, respect, and personal growth among its employees. It... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to lift and transport up to 50 lbs
- Ability to stand and walk during entire shift
- Speaks and comprehends English
- Capable of performing repetitive physical tasks such as reaching, bending, stooping and wiping
- Willingness to work flexible hours
- Ability to work well with others
- Maintains proper safety and sanitation standards
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a restaurant or hospitality setting is an advantage
- Ability to communicate clearly in English
- Strong teamwork and interpersonal skills
- Ability to handle physical demands of the job
- Knowledge of safety and sanitation standards
Job Duties
- Ensures tables are cleared, cleaned and re-set according to Seasons 52 standards
- Assists with pre-bussing tables, restocking side stations and running food
- Assists with flatware and glassware polishing and restocking
- Ensures bartender bus tubs and trash are emptied and replaced in an efficient manner
- Maintains overall cleanliness of the restaurant
- Supports service team to provide excellent guest experiences
- Maintains guest safety by ensuring clean and sanitized tables, seats, floors and restrooms
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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