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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $14.25
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Work Schedule

Flexible
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Benefits

competitive salary
weekly pay
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

Seasons 52 is a renowned casual dining restaurant known for its seasonally inspired menu and commitment to providing exceptional dining experiences. With a focus on fresh ingredients, innovative dishes, and a welcoming atmosphere, Seasons 52 has earned its place as a popular destination for guests seeking high-quality meals in a sophisticated yet approachable setting. The restaurant prides itself on maintaining exceptional standards in both food quality and customer service, creating a memorable and enjoyable environment for everyone who walks through its doors. Seasons 52 operates with a strong team-centered culture, emphasizing collaboration, respect, and personal growth among its employees. It... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to lift and transport up to 50 lbs
  • Ability to stand and walk during entire shift
  • Speaks and comprehends English
  • Capable of performing repetitive physical tasks such as reaching, bending, stooping and wiping
  • Willingness to work flexible hours
  • Ability to work well with others
  • Maintains proper safety and sanitation standards

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in a restaurant or hospitality setting is an advantage
  • Ability to communicate clearly in English
  • Strong teamwork and interpersonal skills
  • Ability to handle physical demands of the job
  • Knowledge of safety and sanitation standards

Job Duties

  • Ensures tables are cleared, cleaned and re-set according to Seasons 52 standards
  • Assists with pre-bussing tables, restocking side stations and running food
  • Assists with flatware and glassware polishing and restocking
  • Ensures bartender bus tubs and trash are emptied and replaced in an efficient manner
  • Maintains overall cleanliness of the restaurant
  • Supports service team to provide excellent guest experiences
  • Maintains guest safety by ensuring clean and sanitized tables, seats, floors and restrooms

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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