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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading American casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm, inviting atmosphere and a commitment to delivering exceptional guest experiences, Olive Garden has built a reputation for quality food, attentive service, and a family-friendly environment. With numerous locations across the country, the company focuses on creating a supportive and inclusive work culture where team members can thrive both personally and professionally. Olive Garden prides itself on its dedication to health and safety, implementing rigorous sanitation and wellness practices to ensure the wellbeing of its staff and guests alike. This commitment extends throughout... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand and walk for extended periods
- flexible availability including evenings, weekends, and holidays
- ability to work as part of a team
- strong work ethic and reliability
- willingness to follow health and safety protocols
Job Qualifications
- high school diploma or equivalent
- previous experience in a restaurant or hospitality environment preferred
- ability to work in a fast-paced setting
- strong attention to detail
- good communication and teamwork skills
- commitment to maintaining safety and sanitation standards
Job Duties
- maintain cleanliness and sanitation of dining areas
- assist servers by clearing and resetting tables
- ensure dining room is an inviting and comfortable atmosphere
- refill water glasses and attend to guest needs
- uphold all health and safety standards
- support efficient service to maximize guest satisfaction
- work collaboratively with team members to maintain smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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