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Job Overview

briefcase

Employment Type

Hourly
moneybag

Compensation

Hourly
Exact $9.45
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Work Schedule

Flexible
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Benefits

Competitive wages
Tips
Career advancement opportunities
Supportive team environment
employee recognition
safe work environment
Training and Development

Job Description

Margaritaville and Landshark is a vibrant and inviting restaurant and entertainment establishment renowned for creating a paradise-like experience for all its guests. Rooted in a philosophy that welcomes people from all walks of life, Margaritaville and Landshark cultivate an environment where fun, relaxation, and escapism are at the heart of every visit. The company prides itself on being not just a workplace but a community where team members share a passion for hospitality and excellent service. With competitive wages, comprehensive benefits, and a welcoming culture, Margaritaville and Landshark stand out as one of the top employers in the hospitality industry.... Show More

Job Requirements

  • High school diploma or equivalent
  • six months experience as a bus person or in food and beverage industry preferred
  • ability to stand for extended periods
  • ability to lift and carry moderate weight
  • capable of working in a fast-paced environment
  • availability to work flexible hours including weekends and holidays
  • good communication skills

Job Qualifications

  • Six months experience as a bus person or in food and beverage industry preferred
  • knowledge of safety and sanitation practices
  • ability to work quickly and efficiently
  • good communication skills
  • team player
  • reliable and punctual
  • ability to follow instructions and company policies
  • willingness to learn and adapt

Job Duties

  • Maintains cleanliness around front facade, guest restrooms, floors, and work areas
  • gathers and clears all soiled tableware and delivers to dishwasher
  • scrapes, racks, and stacks glassware, plateware, and silverware in dishwashing area
  • clears and sets tables according to established procedures and standards
  • maintains adequate supply of ice to all service stations and ice bins
  • changes empty bag in box sodas as needed
  • moves tables and chairs to adjust floor plans for special functions, band performances, etc.
  • stocks all service stations with appropriate supplies including glassware, silverware, paper products
  • pre-busses tables of used glassware, plateware, silverware and maintains work areas
  • keeps all trash cans clean and empty
  • knows all table numbers and floor plans
  • maintains high-level knowledge of company products and communicates properly to guests
  • notifies manager of low inventory and recommends new inventory
  • understands and utilizes safety and sanitation practices and reports accidents
  • performs other assigned duties with urgency
  • adheres to all company policies and procedures

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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