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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $9.50 - $14.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain famous for its authentic Italian cuisine and warm, welcoming atmosphere. As part of a large family of restaurants, Olive Garden prides itself on creating memorable guest experiences through excellent service, delicious food, and a comfortable dining environment. With numerous locations across the country, Olive Garden is committed to maintaining high standards of health and safety to protect both employees and guests. They offer a dynamic work environment where teamwork and dedication are valued, making the company a preferred choice for those seeking to build a meaningful career in the restaurant industry.Show More
Job Requirements
- Ability to lift and carry heavy trays and equipment
- Availability to work flexible schedules including evenings, weekends, and holidays
- Must adhere to all health and safety standards
- Capable of standing and walking for extended periods
- Basic English communication skills
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality role is a plus
- Ability to work in a fast-paced environment
- Strong attention to detail and commitment to cleanliness
- Good communication and teamwork skills
- Willingness to follow health and safety guidelines strictly
- Reliable and punctual work ethic
Job Duties
- Maintain cleanliness of dining areas by clearing and sanitizing tables promptly
- Assist servers by resetting tables for new guests
- Ensure dining room is safe and free of hazards
- Support team members with restocking and organizing supplies
- Follow all health and safety protocols rigorously
- Provide friendly and efficient assistance to guests when needed
- Communicate effectively with servers and management to ensure smooth operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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