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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.00 - $14.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain famous for its Italian cuisine and exceptional hospitality. As part of a large family-owned establishment, Olive Garden prides itself on cultivating a welcoming atmosphere where guests can enjoy authentic meals and memorable dining experiences. The company has a strong commitment to maintaining the highest standards of health, safety, and sanitation, ensuring both team members and guests feel comfortable and cared for. Each Olive Garden location offers a dynamic work environment with opportunities for growth and development within the hospitality sector.
This role is for a Busser position, integral to the seaml... Show More
This role is for a Busser position, integral to the seaml... Show More
Job Requirements
- Ability to work flexible shifts including nights, weekends, and holidays
- Must be at least 18 years old
- Ability to lift and carry moderate weight
- Must be physically able to perform cleaning and bussing duties
- Must comply with company health and safety policies
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality setting is an asset but not required
- Ability to work in a fast-paced environment
- Strong teamwork and communication skills
- Attention to detail and commitment to cleanliness
- Ability to stand and walk for extended periods
- Willingness to learn and take direction
Job Duties
- Maintain cleanliness and sanitation of dining areas and bus stations
- Assist servers by clearing tables and resetting them for new guests
- Ensure timely removal of dirty dishes, utensils, and glassware
- Support the restaurant team in providing attentive and friendly guest service
- Follow all health and safety regulations to guarantee a clean and safe environment
- Restock supplies such as silverware, napkins, and condiments as needed
- Report any maintenance issues or safety hazards to management
Job Qualifications
Experience
No experience required
Job Location
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