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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.25 - $16.50
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Work Schedule

Flexible
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
matching 401(k) plan
Dining Discounts

Job Description

Eddie V's is a distinguished luxury dining restaurant renowned for its artfully prepared seafood and steaks, complemented by imaginative cocktails and exceptional service. As a member of the Eddie V's team, you become part of an alluring and prestigious dining establishment that prioritizes both guest satisfaction and employee well-being. Eddie V's fosters a nurturing work environment that encourages professional growth and values the contributions of each team member. With a strong commitment to health, safety, and sanitation, Eddie V's ensures a safe and welcoming atmosphere for both guests and employees. The restaurant embraces genuine hospitality, setting the stage for memorable... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work flexible hours including nights, weekends, and holidays
  • Must be at least 18 years old
  • Ability to lift up to 25 pounds
  • Ability to follow directions and work independently
  • Reliable transportation
  • Legal authorization to work in the country

Job Qualifications

  • Previous experience in a bussing or restaurant support role preferred
  • Strong teamwork and communication skills
  • Ability to work in a fast-paced environment
  • Basic food and beverage knowledge
  • Commitment to high cleanliness and sanitation standards
  • Ability to stand and move throughout the shift
  • Friendly and hospitable demeanor

Job Duties

  • Ensure the dining room, lobby, and service areas are clean and visually appealing
  • Assist servers by properly serving food and beverages
  • Clear, clean, and reset tables quickly and efficiently
  • Restock service stations to maintain readiness
  • Adhere to all health, safety, and sanitation standards
  • Collaborate effectively with team members to support smooth restaurant operations
  • Maintain a high level of guest service and satisfaction

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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