Busser

Norwalk, CA, USA|

Job Overview

Employment Type

Hourly

Compensation

Hourly

Exact $16.90

Work Schedule

Flexible

Benefits

Comprehensive health insurance

Paid sick leave

flexible schedule

meal discounts

Employee assistance program

Closed Holidays

growth opportunities

Job Description

Out West Restaurant Group is the largest franchisee of Outback Steakhouse in the United States, operating numerous locations and upholding the beloved Australian themed dining experience since Outback Steakhouse's inception in 1988. The company prides itself on a vibrant culture centered on respect, camaraderie, and a strong commitment to delivering exceptional guest experiences. This philosophy is encapsulated in their slogan of treating people "Just Right," fostering a positive work environment where employees, affectionately called "Outbackers," are valued, trained, and developed for success. Out West Restaurant Group is recognized as a leader in the franchise sector, having received multiple awards including... Show More

Job Requirements

ability to lift, carry or move up to 30 lbs
able to work in hot and cold environments
ability to walk and stand for extended periods up to 8 hours per shift
frequent bending, reaching, kneeling, squatting and stooping
manual dexterity to handle glassware, utensils and technology systems
ability to move quickly in a fast-paced environment
visual ability including distance, color, depth, and peripheral vision
ability to perform essential job functions with or without accommodation
responsible beverage service certification for California positions within 60 days of start date