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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $18.04 - $21.04
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
short-term disability insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Paid vacation
Paid sick leave
Bereavement leave
associate discounts
Referral Bonus
Community giving opportunities
Paid training
Career development opportunities
Leadership development
opportunities for management advancement
Job Description
Panda Restaurant Group, Inc. is a leading family-owned Asian dining company headquartered in Glendale, California. Founded in 1983 by Andrew and Peggy Cherng, this company has grown into the nation’s largest and fastest-growing Asian restaurant group, encompassing popular brands such as Panda Express, Panda Inn, and Hibachi San. With close to 2,300 locations globally, Panda is widely recognized for delivering exceptional Asian dining experiences in a fast-casual environment. The organization emphasizes a mission to inspire its employees to better their lives while providing guests with high-quality, enjoyable dining encounters.
At Panda, the culture is built on five fundamental value... Show More
At Panda, the culture is built on five fundamental value... Show More
Job Requirements
- Must be able to stand for extended periods
- Ability to lift up to 50 pounds
- Effective verbal communication skills
- Ability to adapt to changing priorities and manage conflicts
- Ability to work safely with kitchen equipment
- Must meet eligibility requirements for employment
- Must be able to follow company policies and procedures
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or customer service role is advantageous
- Ability to communicate effectively with team members and guests
- Strong multitasking and organizational skills
- Positive attitude and willingness to learn
- Ability to work in a fast-paced environment
- Basic knowledge of safety and sanitation standards
Job Duties
- Clear and reset tables according to company standards
- Prepare and serve ice water and hot tea to guests promptly
- Assist servers in delivering guests orders as needed
- Remove plates and silverware while maintaining proper table manners
- Notify servers when bringing additional beverages to ensure proper charges
- Monitor tables for guest satisfaction and report issues to server
- Set up workstations by replenishing server supplies
- Maintain cleanliness of dining area, restrooms, and remove spills promptly
- Complete all opening, ongoing, and closing side work
- Maintain awareness of safety hazards and report incidents to management
- Handle company property and supplies responsibly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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