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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a well-known restaurant chain celebrated for its commitment to serving guests delicious Italian cuisine in a warm and welcoming environment. Recognized for its dedication to hospitality, Olive Garden has built a reputation as a place where guests feel like part of the family, emphasizing comfort, quality, and exceptional service. The company values its employees highly and fosters a community-oriented culture that focuses on teamwork, respect, and continuous growth. At Olive Garden, the health and safety of both team members and guests are top priorities, with stringent sanitation practices and wellness initiatives to ensure a safe dining experience.
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Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Must be able to lift up to 25 pounds
  • Reliable transportation to and from work
  • Ability to follow safety and sanitation guidelines
  • Willingness to work flexible hours including holidays and weekends

Job Qualifications

  • Previous experience in restaurant or hospitality environment preferred
  • Ability to work collaboratively in a fast-paced team setting
  • Strong attention to detail and commitment to cleanliness
  • Excellent communication skills
  • Physical stamina to perform repetitive tasks
  • Availability to work flexible shifts including evenings and weekends

Job Duties

  • Maintain cleanliness and sanitation of dining areas
  • Assist servers by clearing and resetting tables promptly
  • Ensure dining room is inviting and comfortable for guests
  • Follow all health and safety protocols
  • Support team members in providing excellent guest service
  • Manage proper disposal of waste and recyclables
  • Restock supplies in dining areas as needed

Job Qualifications

Experience

No experience required


Job Location

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