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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.25 - $15.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k)
Management career advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm and inviting atmosphere, Olive Garden prides itself on providing a family-friendly environment where guests can enjoy authentic and delicious meals. The company values its team members as the foundation of its success, fostering a culture that emphasizes teamwork, growth, and community. Olive Garden is committed to maintaining high standards of health, safety, and sanitation to ensure both customers and staff have a safe dining experience.

We are currently seeking dedicated and hardworking individuals to join our team as Bussers. This pos... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand, walk, and carry items for extended periods
  • Must be at least 18 years of age
  • Availability to work flexible schedules including nights and weekends
  • Ability to follow safety and sanitation guidelines
  • Strong work ethic and reliability
  • Good physical stamina

Job Qualifications

  • Prior experience in a restaurant or food service environment preferred
  • Ability to work in a fast-paced and physically demanding role
  • Strong communication and teamwork skills
  • Basic knowledge of food safety and sanitation practices
  • Willingness to learn and follow company policies and procedures
  • Customer service orientation
  • Flexibility to work various shifts including evenings, weekends, and holidays

Job Duties

  • Clear and sanitize tables promptly and efficiently
  • Assist servers with delivering food and beverages
  • Maintain cleanliness of dining areas and restrooms
  • Set up dining tables with necessary utensils and supplies
  • Ensure compliance with food safety and sanitation standards
  • Support team members in providing excellent guest service
  • Monitor and replenish dining room supplies as needed

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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