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Job Overview
Job Description
This exciting opportunity is with a vibrant restaurant known for its lively atmosphere and commitment to outstanding customer service. This establishment prides itself on creating a welcoming environment for guests, offering a menu rich in flavors and a dining experience that keeps customers coming back. The restaurant emphasizes teamwork and efficiency, ensuring that every guest encounters prompt and friendly service from entry to exit. The culture here celebrates the dedication of its staff, promoting growth and learning within the hospitality industry. As a team member, you will be part of a dynamic operation where every role contributes directly to guest... Show More
Job Requirements
- No previous restaurant experience required
- Have working knowledge of the predominant language(s) of our guests
- Be able to lift, reach, bend and stoop
- Be able to work in a standing position for long periods of time (up to 5 hours)
Job Qualifications
- No previous restaurant experience required
- Have working knowledge of the predominant language(s) of our guests
- Be able to lift, reach, bend and stoop
- Be able to work in a standing position for long periods of time (up to 5 hours)
Job Duties
- Obtain service area assignment at the beginning of each shift
- Promptly greet guests as they are seated and bring chips, salsa and water to table
- Remove used tableware between courses and provide tableware for next course
- Clear tables after guests
- Take soiled tableware to dishroom and unload, sort and stack silverware, dishes, glassware, etc. in designated areas in the soiled dish drop off area
- Between seatings promptly clean table tops, chairs and booths
- Check floor and clean as required
- Reset and arrange tabletop
- Inspect assigned restroom every 30 minutes and clean as needed
- Respond appropriately to guest requests
- Communicate guest requests to server as needed
- Communicate with server and hostess to assure efficient seating, table utilization and customer service
- Assist server as needed with food delivery, especially with large parties and during peak periods
- Thank guests as they are leaving
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
Job Qualifications
Experience
No experience required
Job Location
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