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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $18.00
Work Schedule
Weekend Shifts
Benefits
competitive pay
flexible schedule
Employee Discounts
Training and development opportunities
supportive work environment
Opportunity for advancement
Job Description
Our establishment is a vibrant and customer-focused restaurant dedicated to providing an exceptional dining experience. We pride ourselves on our commitment to quality, cleanliness, and outstanding service, creating a welcoming atmosphere where guests feel valued and satisfied. As a well-established business in the hospitality sector, we emphasize teamwork, reliability, and a positive attitude, all of which are crucial to maintaining our high standards. Our restaurant serves a diverse clientele and offers a dynamic work environment where employees have the opportunity to grow and develop their skills in the food service industry. We are currently seeking a dedicated and personable individual... Show More
Job Requirements
- Previous experience in food service, restaurant, catering, or hospitality is preferred
- Knowledge of food handling and safety procedures
- Strong communication skills and a friendly demeanor
- Ability to work efficiently in a fast-paced environment
- Experience with cleaning, bussing, or serving is advantageous
- Flexibility to work various shifts including weekends or evenings if required
- Ability to maintain professionalism and excellent customer service standards at all times
Job Qualifications
- Previous experience in food service, restaurant, catering, or hospitality is preferred
- Knowledge of food handling and safety procedures
- Strong communication skills and a friendly demeanor
- Ability to work efficiently in a fast-paced environment
- Experience with cleaning, bussing, or serving is advantageous
- Flexibility to work various shifts including weekends or evenings if required
- Ability to maintain professionalism and excellent customer service standards at all times
Job Duties
- Assist with cleaning and maintaining the cleanliness of dining areas, kitchens, and service stations
- Buss tables efficiently to ensure a smooth flow of service
- Serve food and beverages to customers in a professional and friendly manner
- Handle food with proper safety and hygiene standards
- Support catering events or special functions as needed
- Communicate effectively with team members and customers to meet their needs
- Ensure compliance with health and safety regulations at all times
- Assist with setup and breakdown of dining areas before and after service shifts
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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