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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Work environment conducive to growth
Team oriented culture
Employee meal discounts
Opportunities for advancement
flexible scheduling
employee recognition programs
Job Description
This opportunity is with a distinguished restaurant known for providing exceptional dining experiences through a commitment to quality, cleanliness, and guest satisfaction. The establishment prides itself on maintaining a welcoming and organized environment both for guests and team members, offering a vibrant atmosphere where professionalism and teamwork are essential. Operating in a fast-paced, high-energy restaurant setting, the team is dedicated to efficiency and attentive service, making sure every guest enjoys a memorable visit from start to finish.
The role of a busser is a vital part of the front of house team, focusing heavily on maintaining the cleanliness... Show More
The role of a busser is a vital part of the front of house team, focusing heavily on maintaining the cleanliness... Show More
Job Requirements
- Must be able to work well with team memebers
- Be able to work positively under pressure in a fast paced time sensitive restaurant environment
- Must have the ability to place plates, utensils, pans and cases on both high and low shelves
- Must be able to respond appropriately to emergency situations to avoid imminent danger to self and others
- Must have the physical abilities to carry out the functions of the job descriptions
Job Qualifications
- Must be able to work well with team members
- Be able to work positively under pressure in a fast paced time sensitive restaurant environment
- Must have the ability to place plates, utensils, pans and cases on both high and low shelves
- Must be able to respond appropriately to emergency situations to avoid imminent danger to self and others
- Must have the physical abilities to carry out the functions of the job descriptions
Job Duties
- Ensure exterior cleanliness
- Clean and reset tables and or the sushi bar once guests have left
- Pre-bus tables as necessary
- Communicate with hosts regarding open tables and tables that are about to leave
- Ensure proper table and station appearance
- Ensure floors and chairs surrounding tables and or the sushi bar are clean and free of debris
- Stock and maintain clean glassware, silverware, and dishware
- Ensure the sushi bar is clean and assist others with making sure it is appropriately set
- Remove trash and garbage to dumpster area
- Clean and restock restrooms
- Assist team members in creating a personalized experience for all guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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