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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.75 - $15.75
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
Health Insurance
Career advancement opportunities
Dining Discounts
weekly pay
supportive work culture

Job Description

Cheddar's Scratch Kitchen is a well-established restaurant brand known for its commitment to serving scratch-made food at affordable prices. At Cheddar's, the emphasis is on creating a welcoming and friendly environment where guests feel cared for and enjoy every visit. The company prides itself on fostering a culture where team members are treated like family, motivated to take pride in their work, and encouraged to maintain a positive attitude. The restaurant focuses on delivering a great guest experience through quality food, outstanding customer service, and a clean, inviting atmosphere. Cheddar's Scratch Kitchen offers flexible scheduling to respect employees' work-life balance... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including nights, weekends, and holidays
  • physical stamina to stand and walk for extended periods
  • ability to lift up to 25 pounds
  • good communication skills
  • willingness to follow company policies and standards
  • ability to work well under pressure

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a restaurant or hospitality setting is an asset
  • strong communication and teamwork skills
  • ability to work in a fast-paced environment
  • reliable and punctual with a positive attitude
  • attention to detail
  • basic knowledge of food safety and sanitation practices

Job Duties

  • ensure the restaurant is clean, safe and sanitized
  • prepare tables for new guests by cleaning and setting silverware
  • assist hosts, servers, and managers in maintaining a spotless dining room
  • support efficient seating by quick table turnover
  • help maintain a positive guest experience through attentive service
  • monitor cleanliness of dining and common areas
  • communicate effectively with team members to coordinate tasks

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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