Olive Garden logo

Olive Garden

Busser

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Exact $11.41
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain that specializes in Italian-American cuisine, known for its warm hospitality and commitment to providing a memorable dining experience to every guest. Established with a strong focus on family values and guest satisfaction, Olive Garden has become a favorite among customers seeking delicious meals in a welcoming and comfortable atmosphere. With locations across the country, Olive Garden prides itself on fostering a supportive and inclusive work environment where team members feel valued and have opportunities for career advancement.

The position of Busser at Olive Garden is a vital role that contributes sig... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Good communication skills
  • Ability to work flexible hours including weekends and holidays
  • Ability to follow safety and sanitation guidelines
  • Positive attitude and team-oriented mindset
  • No prior experience required

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or customer service role is a plus
  • Ability to work in a fast-paced environment
  • Strong attention to detail and commitment to cleanliness
  • Ability to communicate effectively with team members and guests
  • Willingness to work flexible schedules including weekends and holidays
  • Basic knowledge of safety and sanitation standards

Job Duties

  • Clear and reset tables promptly to ensure a clean dining area
  • Assist servers by delivering food and beverages to guests
  • Maintain cleanliness and sanitation of the dining room and service areas
  • Restock supplies including utensils, napkins, and condiments
  • Monitor dining areas for guest needs and communicate with team members
  • Follow all safety and sanitation guidelines to uphold health standards
  • Support the team in maintaining an inviting and safe atmosphere

OysterLink is a restaurant, hospitality, and hotel job platform.

Job Qualifications

Experience

No experience required

Job Location

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