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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.05 - $17.05
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas days
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant brand known for offering a unique dining experience with a focus on innovative Asian-inspired cuisine. As a leader in the casual dining sector, P.F. Chang's prides itself on combining bold flavors, artistic presentation, and exceptional customer service in an inviting atmosphere. With locations across the United States and internationally, P.F. Chang's has cultivated a strong following among food enthusiasts who appreciate quality ingredients, creative dishes, and a commitment to hospitality excellence. Established over two decades ago, the company continuously strives to innovate while honoring the rich culinary traditions from which it draws inspiration. This... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Must be able to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, POS system and other applicable systems
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card where applicable or willingness to obtain one
- Must be able to communicate effectively
- Ability to multi-task in a fast-paced team environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, and POS system
- Understanding of sanitation practices and safety procedures
- Effective communication skills
- Ability to multi-task and work well in a fast-paced, team environment
- Food Handler's Card or willingness to obtain one
Job Duties
- Guide guests through their experience while taking, placing, and reviewing orders for takeout and catering
- Understand the restaurant menu to identify menu items and guide guests in choosing dishes
- Review orders with guests or delivery drivers to ensure accuracy
- Deliver exceptional hospitality to guests by anticipating and exceeding expectations
- Clear, clean, and sanitize restaurant tables, bussing dishes to the kitchen and resetting tables
- Restock, clean, and maintain all restaurant stations
- Serve food and beverages for dine-in and takeout orders
Job Qualifications
Experience
No experience required
Job Location
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