
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Benefits
Flexible Schedule
fun work environment
competitive pay
meal compensation
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Job Description
Kellan Restaurant Management Corp. is a reputable company known for operating a dynamic restaurant business with multiple locations actively hiring. The corporation prides itself on fostering a fun, upbeat work environment that encourages growth and development within the hospitality industry. As a company committed to equal employment opportunities, Kellan Restaurant Management Corp. offers flexible scheduling options to accommodate a variety of lifestyles and personal commitments, making it an attractive choice for candidates seeking adaptable work hours alongside competitive compensation.
The busser position at Kellan Restaurant Management Corp. represents a vital entry-level opportunity within the restaurant sector. This role... Show More
The busser position at Kellan Restaurant Management Corp. represents a vital entry-level opportunity within the restaurant sector. This role... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including nights, weekends, and holidays
- Physical stamina to stand and move for extended periods
- Ability to work in a fast-paced environment
- Good communication skills
- Must be dependable and punctual
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant environment is a plus but not required
- Ability to work in a fast-paced setting
- Strong attention to detail and multitasking skills
- Excellent communication and teamwork abilities
- Willingness to learn and take on new responsibilities
Job Duties
- Clean and reset tables promptly to prepare for new guests
- Assist servers by delivering food and beverages when needed
- Maintain cleanliness of dining area and busser stations
- Collaborate with kitchen staff and servers to ensure efficient service
- Support the team by restocking supplies and utensils
- Monitor the dining room to address guest needs quickly
- Follow health and safety guidelines to uphold restaurant standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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