Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.25 - $15.00
Work Schedule
Flexible
Benefits
flexible schedule
Fun upbeat work environment
competitive pay
meal comp benefits
growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Job Description
Kellan Restaurant Management Corp. is a renowned restaurant management company committed to delivering exceptional dining experiences across its portfolio of dining establishments. Known for fostering a dynamic and supportive work environment, Kellan Restaurant Management Corp. specializes in providing staff with opportunities to grow their careers in the hospitality industry. The company embraces diversity and inclusivity, promoting equal opportunity employment for all candidates. With multiple locations currently hiring, the company offers flexible scheduling and competitive pay, making it an appealing choice for individuals seeking to join the restaurant industry at entry-level or looking to advance within their careers. Kellan prides itself... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including nights, weekends, and holidays
- physical stamina to stand for extended periods and carry trays or bussing supplies
- reliable and punctual
- ability to follow instructions and work independently
- good interpersonal skills
Job Qualifications
- previous experience in a restaurant or hospitality role preferred
- strong attention to detail
- ability to multitask in a fast-paced environment
- excellent communication skills
- team player with a positive attitude
- willingness to learn and grow within the company
- basic knowledge of health and safety protocols
Job Duties
- clear and reset tables promptly
- assist servers in delivering food and beverages
- maintain cleanliness and organization of dining areas and service stations
- replenish table settings such as silverware, napkins, and condiments
- support team members during busy service periods
- adhere to health and safety standards
- communicate effectively with servers and kitchen staff
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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