Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Access to wellness resources and support services
Eligibility for full medical benefits after 12 months of consistent full-time hours
food discounts
Weekly Payroll
Medical membership with preventive and diagnostic coverage during the first year (part-time)
Job Description
Goode Company Restaurants is a distinguished dining establishment known for delivering an authentic Texas culinary experience with a deep commitment to quality and guest satisfaction. As a well-established restaurant chain, the company prides itself on its attention to detail, from fresh ingredients to exceptional service standards that reflect Texas heritage and hospitality. With a strong presence in the community and a culture rooted in respect, teamwork, and passion for cuisine, Goode Company Restaurants offers a welcoming atmosphere for both guests and employees alike. Their dedication to excellence and authenticity has made them a favorite destination for locals and visitors seeking... Show More
Job Requirements
- High school diploma or high school equivalency diploma preferred
- Previous experience preferred
- Fluent English speaking and writing skills
- Good time management skills
- Hospitality skills
- Professional dress, speech, and behavior
- Able to bend, kneel, squat, stand, and lift heavy objects as needed
- Food handler certified
- Able to work days, evenings, weekends, and holidays
Job Qualifications
- High school diploma or high school equivalency diploma preferred
- Previous experience preferred
- Excellent communication skills, verbal and written
- Able to bend, kneel, squat, stand, and lift heavy objects as needed
- Helpful attitude and friendly demeanor
- Knowledge of general sanitary and safety practices
- Able to work days, evenings, weekends, and holidays
- Food handler certified
Job Duties
- Sets up dining areas before beginning shift and cleans dining areas after
- Clears tables of used dishes, glasses, and silverware and re-sets between customers
- Assist service staff with maintaining non-alcoholic beverages for all guests
- Maintains work area in a neat and organized manner including the dining room, server stations, patio, and dish pit
- Delivers cleaned glassware from the dish area to appropriate location in the front of the house
- Assist service staff in providing the best guest experience
- Follows safety and sanitation rules and practices
- Present a professional and clean appearance at all times
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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