
Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $19.10 - $23.72
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
FREE daily meal
Free parking
medical benefits package
ON DEMAND PAY
Paid Time Off
Travel Discounts
Job Description
San Diego Mission Bay Resort is a stunning destination located along the picturesque shores of Mission Bay in San Diego, California. This sprawling resort features 357 well-appointed rooms and suites designed to provide comfort and relaxation to every guest. The resort boasts multiple dining options that cater to a variety of tastes, making it a favorite spot for both locals and travelers seeking a memorable culinary experience. Guests can enjoy a beautifully renovated pool area, including a dedicated kid's pool, perfect for families. The breathtaking bay views provide a serene backdrop, complemented by cozy fire pits, creating inviting spaces for... Show More
Job Requirements
- Experience taking care of guests in a fast-paced environment
- Previous restaurant or hospitality experience preferred but not required
- Ability to communicate effectively with servers, kitchen staff and guest
- Reliable, hard-working, friendly, energetic
- Ability to stand and walk for long periods of time
- Availability to work various shifts including AM, PM, weekends and holidays
Job Qualifications
- Experience taking care of guests in a fast-paced environment
- Previous restaurant or hospitality experience preferred but not required
- Ability to communicate effectively with servers, kitchen staff and guest
- Reliable, hard-working, friendly, energetic
- Ability to stand and walk for long periods of time
- Availability to work various shifts including AM, PM, weekends and holidays
Job Duties
- Assist servers by clearing and resetting tables
- Maintain cleanliness of dining areas including floors and service stations
- Refill water glasses and beverage stations as needed
- Support the food and beverage team to enhance guest dining experiences
- Communicate effectively with servers, kitchen staff, and guests
- Ensure timely removal of dishes and utensils to facilitate smooth service flow
- Uphold safety and sanitation standards during all shifts
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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