Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Weekly Payroll
food discounts
Full medical benefits after 12 months of consistent full-time hours
Access to wellness resources and support services
Medical membership with preventive and diagnostic coverage during the first year (part-time)
Job Description
Goode Company Restaurants is a well-established dining establishment renowned for delivering authentic Texas-inspired cuisine and exceptional guest experiences. With a reputation grounded in tradition and local culture, Goode Company focuses on providing not just meals but full-service hospitality that reflects the vibrant spirit of Texas. The company boasts a welcoming environment where staff play a crucial role in creating memorable dining experiences for every guest. Positioned as a leader in the regional restaurant scene, Goode Company Restaurants emphasize quality, service, and cleanliness, ensuring that every visit feels genuine and impressive. The company prides itself on fostering a community-oriented workplace where... Show More
Job Requirements
- High school diploma or high school equivalency diploma
- previous experience preferred
- fluent English speaking and writing skills
- good time management skills
- hospitality skills
- professional dress, speech, and behavior
- able to bend, kneel, squat, stand, and lift heavy objects as needed
- willing to work days, evenings, weekends, and holidays
- food handler/TABC certified
Job Qualifications
- High school diploma or high school equivalency diploma preferred
- previous experience preferred
- excellent communication skills, verbal and written
- able to bend, kneel, squat, stand, and lift heavy objects as needed
- helpful attitude and friendly demeanor
- knowledge of general sanitary and safety practices
- able to work days, evenings, weekends, and holidays
- food handler/tabc certified
Job Duties
- Sets up dining areas before beginning shift and cleans dining areas after
- clears tables of used dishes, glasses, and silverware and re-sets between customers
- assist service staff with maintaining non-alcoholic beverages for all guests
- maintains work area in a neat and organized manner including the dining room, server stations, patio, and dish pit
- delivers cleaned glassware from the dish area to appropriate location in the front of the house
- assist service staff in providing the best guest experience
- follows safety and sanitation rules and practices
- present a professional and clean appearance at all times
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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