Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.75
Work Schedule
Weekend Shifts
Benefits
competitive compensation
401k
Health Insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid training
Complimentary Meals
Daily Pay Option
Opportunities for advancement
Job Description
Uncle Julio's is a prominent name in the upscale casual dining sector, specializing in authentic Tex-Mex cuisine crafted from the freshest ingredients. With a strong heritage rooted in quality and innovation, Uncle Julio's prides itself on its scratch kitchen, where every dish is made with premium ingredients to deliver exceptional flavor profiles and presentation. The company is committed to maintaining high standards in food preparation, offering a creative menu that appeals to a diverse clientele seeking an elevated Mexican dining experience. This commitment to quality and guest satisfaction has established Uncle Julio's as a reputable and beloved brand across its... Show More
Job Requirements
- No prior experience required
- Must meet minimum age requirement (18) per local laws
- High school diploma or GED required
- Associate's or bachelor's degree preferred
- Availability to work evenings, holidays, and weekends
- Strong attention to detail and ability to maintain cleanliness and organization
- Able to withstand physical demands of restaurant environment
- Willingness to obtain food handlers and alcohol certification within 14 days of hire
Job Qualifications
- High school diploma or GED
- Strong communication skills
- Attention to detail
- Ability to work in a fast-paced environment
- Team-oriented attitude
- Willingness to obtain food handlers and alcohol certification within 14 days of hire
- Previous hospitality or customer service experience preferred but not required
Job Duties
- Clear and reset tables promptly to maintain an efficient flow of service
- Assist waitstaff by delivering food and beverages to tables
- Maintain cleanliness in dining and service areas including floors and restrooms
- Ensure all dining utensils and condiments are stocked and organized
- Communicate effectively with team members to coordinate service activities
- Support the hospitality team by attending to guest needs promptly and courteously
- Adhere to health and safety standards throughout service periods
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: