Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $14.75 - $16.00
Work Schedule
Flexible
Benefits
flexible scheduling
employee discount
Leadership programs
Hospitality and culinary training programs
Mentorship programs
Career Development
Extended health benefits
Direct Deposit
Job Description
Earls is a renowned restaurant company that prides itself on delivering exceptional dining experiences and upholding high standards of hospitality. With multiple locations across the United States, Earls has built a solid reputation as a vibrant and welcoming dining establishment that values teamwork, quality service, and a positive work environment. The company is committed to creating an inclusive workplace that embraces diversity and empowers employees to grow both personally and professionally. Earls fosters a culture where each team member, regardless of role, plays a critical part in enhancing the guest experience and contributing to the company’s overall success.
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Job Requirements
- Ability to legally work in the USA
- willingness to engage in flexible scheduling
- strong communication and multitasking skills
- commitment to maintaining cleanliness and organization
- openness to feedback and mentorship
- ability to work collaboratively with team members
- passion for hospitality
Job Qualifications
- A passion and commitment to hospitality, teamwork, and fun
- a commitment to fostering a supportive and engaging experience for your team members and guests
- a willingness to learn and an openness to feedback, coaching, and mentorship
- the ability to legally work in the USA
Job Duties
- Maintain the overall cleanliness of the restaurant including table maintenance and other duties as assigned
- support your team to ensure they are always set up for success
- tackle problems by using your multi-tasking and communication skills
- be empowered to make decisions for you and your team members
- uphold a spotless and organized environment for the whole team
- assist in ensuring timely table turnover
- communicate effectively with servers and kitchen staff
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink connects hospitality employers and applicants.
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